Hernán Panessi

Hernán Panessi, a columinst at High Times and El Planteo, is a journalist specializing in youth culture. He writes for InfoTechnology, Rolling Stone, THC, and Lento magazines. He also contributes to Página/12, El Planeta Urbano, El Cronista, and the Uruguayan newspaper La Diaria. He has contributed to Revista Ñ, Clarín, La Nación, La Cosa, Playboy, Haciendo Cine, Billboard, Los Inrockuptibles, Forbes, VICE, Benzinga, High Times, and Yahoo, among others. Hernán wrote the books Porno Argento! Historia del cine nacional Triple X, Periodismo pop, Una puerta que se abre, and Rock en Español. He taught at the Rojas Cultural Center (UBA), where he taught journalism workshops. He is also a programmer for the VHS section of the Valdivia International Film Festival in Chile. He hosts FAN, a journalistic program on culture, society, and modern life. He also hosted FM Delta 90.3 and Nacional Rock 93.7. He was also a columnist for La Once Diez and Metro 95.1.

The Cold Stops the Clock: How Fresh Frozen Cannabis Becomes Live Rosin

Fresh frozen holds the flower at the moment of harvest, keeping much of the terpene profile and color that curing takes away. Benjamin Lind of Humboldt Seed Company, Jeff Wirt and Dan Michaels of Jaunty, and Federico Vázquez of The Dab Club explain the trichome trifecta that decides which genetics can handle it, why the cold chain is a barrier almost nobody clears, and what a hash library actually is.

Who Gets to Name a Weed Strain? Nobody. Everybody.

There is no registry for strain names, no copyright and no authority to appeal to. James Loud, Jorge Cervantes, Kyle Kushman, Denise Yacar, Ramiro Gopar and Sergio Puerta explain who earns the right to name a plant, why the mother’s name comes first, how Jack Herer got its name, and why reputation is the only enforcement mechanism the culture has ever had.

Weed Doesn’t Make You Creative. It Just Gets You Out of the Way.

Cannabis doesn’t give you talent you don’t already have. A psychiatrist explains how THC works as a modulator, not a creator — lowering inhibitory control, activating CB1 receptors, and helping you see what was already there, just in higher resolution.

The Cold Stops the Clock: How Fresh Frozen Cannabis Becomes Live Rosin

Fresh frozen holds the flower at the moment of harvest, keeping much of the terpene profile and color that curing takes away. Benjamin Lind of Humboldt Seed Company, Jeff Wirt and Dan Michaels of Jaunty, and Federico Vázquez of The Dab Club explain the trichome trifecta that decides which genetics can handle it, why the cold chain is a barrier almost nobody clears, and what a hash library actually is.

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Who Gets to Name a Weed Strain? Nobody. Everybody.

There is no registry for strain names, no copyright and no authority to appeal to. James Loud, Jorge Cervantes, Kyle Kushman, Denise Yacar, Ramiro Gopar and Sergio Puerta explain who earns the right to name a plant, why the mother’s name comes first, how Jack Herer got its name, and why reputation is the only enforcement mechanism the culture has ever had.

Read More »

The Lazy Stoner Is Dead. Cheech & Chong’s Last Movie Is the Eulogy.

The lazy stoner is dead. In his place stands the marathon runner with the minimalist vape and the CBD recovery gel. Cheech & Chong’s Last Movie, now streaming, is the last bastion of the countercultural original. The stereotype of the lazy, good-for-nothing stoner, the one who sat glued to the couch staring into space and thinking about everything while wolfing

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