Amp up the holiday cheer with any of these deliciously dosed recipes from Jeff the 420 Chef!
Inventor of an ingenious method for infusing cannabis into butter that brings very little of the grassy taste, this delicate cannabutter is perfect for festive pastries, drinks and more! Jeff’s recently released cookbook The 420 Gourmet: The Elevated Art of Cannabis Cuisine is a great gift pick for your foodie friends who love weed and food.
There is nothing quite like a good cup of silky smooth eggnog to get the holiday party started, but it’s rare when the traditional holiday starter becomes the topic of conversation! Spiked with CBD & THC chocolate, this delicious infused holiday starter is quick, fun and simple to make—everything a good eggnog should be and more! Your guests will be talking about it long after the holidays are over!
The holidays are a time for a sharing, and few things are more enjoyable when shared than Nutella! Impress your guests this holiday with my individually dosed infused version of Chef Steve Owens delicious and gorgeous Nutella Share Bread.
Treat your family and friends to this flakey, canna-buttery holiday humble pie loaded with THC, tart apples, pineapple and sugar coated cranberries. Drizzle with warm maple syrup right before you serve and wait for the “wows!”
Ditch the traditional candy cane cookie this year, and wow your cannabis enthusiastic friends and colleagues with these fun to make, colorful, “twisted” canna-candy cane cookies! Remember to leave a few for Santa, and you may just find him waiting for you under the mistletoe!
The holidays are all about surprises, and these brownies don’t disappoint! Featuring a Speculoos butter crumb base under your favorite boxed or scratch brownie mix and topped with cannabis-infused chocolate ganache, this quick and easy recipe will have your friends and family begging you to make these year-round!
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